The Eco Farm Santa Bárbara Coffee Project Receives Tero Carbon Certification generating 1,937 tCO2e (Carbon Credits), Vintage 2024, for a crediting period from 12/01/2015 to 01/24/2024. This project, based on nature solutions (NBS), from the AFOLU sector, met all the criteria of the Tero Carbon Certification Program. The methodology used was TERO.004 – Carbon Stock in Agrosilvopastoral System, version 1.0.
The certification, conducted by Tero Carbon, certifies that Fazenda Santa Bárbara has successfully implemented sustainable practices, focused on removing Greenhouse Gas (GHG) emissions. The project focuses on carbon removal through coffee cultivation.
The Eco Farm Santa Bárbara Coffee project receives Tero Carbon Certification, and the digital certificate (NFT) can be accessed on OpenSea through this link.
About Fazenda Santa Bárbara
The Fazenda Santa Bárbara located in the municipality of Monte Carmelo, Minas Gerais (MG) is a reference in the Cerrado Mineiro coffee producing region. The history of use of the farm’s Eco Farm Santa Bárbara Coffee project area began in the 1970s when coffee production activities began. However, in the 1980s, coffee farming was replaced by beef cattle, milk and cereal farming activities that lasted for two decades. After this period, coffee production activities were resumed..
It is in this context that Fazenda Santa Bárbara’s mission is: “Making Special Coffees Through Special People” with the aim of meeting the demands of food security, mitigating climate change with identity and sustainability. The total area of the rural property is 88.96 hectares, of which 64 hectares are destined for the cultivation of Mundo Novo and Topázio coffee varieties.
Fazenda Santa Bárbara has ensured coffee productivity associated with sustainable projects within the property, with: projects for waste treatment, ash water and organic waste; rational use of water resources, food security project, bee protection project and honey production. These activities on the property strengthen the preservation of fauna and flora, favoring the stability of natural systems that are essential for coffee production.
About Tero Carbon
Tero Carbon is a digital certifier of carbon credits and stocks. Created in Manaus, in 2022, the company uses exclusive methodologies, focused on the Brazilian reality and which follow the technical guidelines of the Intergovernmental Panel on Climate Change (IPCC), in addition to being the first in the segment with genuinely Amazonian DNA.
Its technical staff has more than 15 years of experience in developing forest carbon projects in the Amazon, with expertise in the region’s logistics and social aspects of traditional communities. The certifier uses blockchain technology to provide security, reliability and traceability to the environmental asset certification process.
With the support of renowned institutions in the sector, such as the Business Incubator of the National Amazon Research Institute (IE-INPA), an entity linked to the Ministry of Science, Technology and Innovation, of the National Federation of Industries of the State of Amazonas (FIEAM ) and the venture builder VB92 Launch Hub.